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The Best Time to Take Melatonin for Better Sleep - EatingWell

Health July 24, 2026

Melatonin is often taken at bedtime as though its a fast-acting sleeping pillbut timing may be part of the reason it doesnt work as expected. Melatonin does not force you to fall asleep. Rather, it sοΏ½...

The Best Lunch to Help Lose Visceral Fat, According to Dietitians - EatingWell

Health July 23, 2026

Theres a stubborn type of belly fat that you cant burn by doing endless crunches. Its called visceral fat, and it doesnt just make your tummy bigger. Its linked to all sorts of health issues like heaοΏ½...

7-Day No-Sugar High-Protein Anti-Inflammatory Meal Plan, Created by a Dietitian - EatingWell

Health July 23, 2026

In this 7-day plan, we map out a week of delicious anti-inflammatory meals and snacks. While we load up on inflammation-busting foods, like antioxidant-rich fruits and vegetables, salmon, avocado, whοΏ½...

6 Worst Foods for High Cholesterol, According to Cardiologists and Dietitians - EatingWell

Health July 23, 2026

Like many health issues, high cholesterol doesnt have one single cause. Genetics, certain medical conditions, smoking, physical activity and even age all play a role in your cholesterol levels. But wοΏ½...

The Best Breakfasts for Heart Health, According to a Cardiologist - EatingWell

Health July 23, 2026

Breakfast has been declared the most important meal of the dayand for good reason. A quality breakfast can help you get the macro- and micronutrients your body needs to function and feel well.Eating οΏ½...

The 5 Best Fruits for Better Brain Health, According to Experts - EatingWell

Health July 23, 2026

Research suggests that certain fruits may help support memory, healthy blood flow to the brain and cognitive function as we age. Blueberries and strawberries have some of the strongest evidence, whilοΏ½...

The #1 Breakfast for Gut Health, Recommended by Gut Experts - EatingWell

Health July 22, 2026

Approximately 60 to 70 million Americans are affected by a digestive disease, such as chronic constipation, diverticular disease and gastroesophageal reflux disease (GERD). That's a big number, and wοΏ½...

Cardiologists Wish You’d Stop Doing These 3 Things To Reduce Stroke Risk - EatingWell

Health July 22, 2026

Every 40 seconds, someone in the U.S. has a stroke. Thats a tough statistic to wrap your mind around, but its true, as nearly 800,000 people in this country have a stroke every year. You can have aοΏ½...

The Best Way to Eat Beans for Better Iron Absorption, According to Dietitians - EatingWell

Health July 21, 2026

Iron is an essential nutrient involved in nearly every function in the body. It is a key component of hemoglobin, the protein in red blood cells that carries oxygen throughout the body. Iron also supοΏ½...

The #1 Thing to Avoid If You Have High Blood Pressure, According to Dietitians - EatingWell

Health July 21, 2026

If you know you have high blood pressure, youre already a step ahead. Although high blood pressure (hypertension) affects nearly half of American adults, it doesnt cause symptoms at firstso many peopοΏ½...